The RG-200 is a high-volume vegetable prep machine with 45 different cuts possible. Slice, crimp, julienne, shred/grate & dice – 700 portions/day, 7kg/minute. Furthermore, the size of the machines makes it suitable to use directly on a kitchen workbench. The leaning design also means that the feed cylinder is always positioned at the right angle making it easy to top up and ergonomic.
Type of preparation
Slices, dices, grates, shreds, cuts julienne, and crimping slices. Processes vegetables, fruit, dry bread, cheese, nuts, mushrooms, etc.